Stanley College - James Street
College Certificate IV - Commercial Cookery
Perth, Australia, Oceania
Perth, Australia, Oceania
Program duration
7 months
Language
English
Tuition fees
from $3 421
About the program
Develop competency in cookery and acquire the skills and knowledge to lead a team. Learn to implement operational plans and food safety programs. Acquire skills in people management, inventory control and budgeting. On completion of the SIT40516 Certificate IV in Commercial Cookery, students may pursue a SIT50416 Diploma of Hospitality Management (Commercial Cookery pathway) course at Stanley College or other CRICOS registered training organisations.
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
7 months
Features
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Start months
January, March, May, August, October
Entry requirements
Grade 11
English language tests
TOEFL
60
IELTS
5
PTE Academic
36
Grades
GPA
50 / 100
Cost
$29 710
Cost of living / year
5 200 AUD
≈ $3 421
Tuition
Other fees
Overseas Health Care Fee
per year
$537
Material Fee
per year
$300
Administration Fee
one time
$230
Charged by the institution on top of tuition.
Gallery
Campuses
Main Campus
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
7 months
Contacts
Address:
171 James Street, Perth, Australia
Phone number:
+61 8 9227 1797
Website: