Northeast Wisconsin Technical College - Green Bay
Technical Diploma - Culinary Specialist
Green Bay, USA, North America
Green Bay, USA, North America
Program duration
8 months
Language
English
Tuition fees
from $5 456
About the program
If students like to turn their passion for cooking into a creative and rewarding career, they could be a great fit for the Culinary Specialist program. Grads will be prepared for employment in the food service industry through training and practical experience in food preparation, sanitation, nutrition, marketing, dining trends, catering, management and work ethics.
Program Details
Degree level:
2-Year Undergraduate Diploma
Study mode:
In Class
Program duration:
8 months
Features
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Start months
January, August, September
Entry requirements
Grade 12 / High School
English language tests
TOEFL
68
IELTS
5.5
Duolingo
95
Grades
GPA
63 / 100
Cost
$130
Application fee
$11 000
Cost of living / year
$5 456
Tuition
Other fees
Books Fee
per year
$476
Supplies Fee
per year
$425
Charged by the institution on top of tuition.
Gallery
+1 photos
Campuses
Main Campus
Program Details
Degree level:
2-Year Undergraduate Diploma
Study mode:
In Class
Program duration:
8 months