LEXIS Education - Noosa
Certificate III in Commercial Cookery
Noosa Heads, Australia, Oceania
Noosa Heads, Australia, Oceania
Program duration
12 months
Language
English
Tuition fees
from $4 605
About the program
The Certificate III in Commercial Cookery has been designed to respond to the skills needed for entry into the booming hospitality and cookery industry. This qualification reflects the role of cooks who use a wide range of skills and sound knowledge of kitchen operations to prepare food and menu items.
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
12 months
Features
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Start months
January, May, September
Entry requirements
Grade 10
English language tests
IELTS
5
Grades
GPA
50 / 100
Cost
$29 710
Cost of living / year
7 000 AUD
≈ $4 605
Tuition
Other fees
Industry Pack Fee
one time
$1,500
Overseas Health Student Cover (OHSC) Fee
per year
$648
Admission Fee
one time
$250
Charged by the institution on top of tuition.
Gallery
Campuses
Main Campus
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
12 months