Le Cordon Bleu - Ottawa Campus
Intermediate Cuisine Certificate
Ottawa, Canada, North America
Ottawa, Canada, North America
Program duration
3 months
Language
English
Tuition fees
from $9 489
About the program
Students will refine and become more efficient in the kitchen as they use their new skills and techniques to create famous recipes. The Intermediate Cuisine program introduces students to classic French regional dishes through which they will apply the techniques introduced in the Basic-level program.
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
3 months
Features
Post-study work visa
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Main subject
Arts
Start months
January, April, July, October
Entry requirements
Grade 12 / High School
English language tests
IELTS
4.5
Grades
GPA
50 / 100
Cost
$500
Application fee
$22 895
Cost of living / year
CA$13 000
≈ $9 489
Tuition
Gallery
+7 photos
Campuses
Main Campus
Similar programs
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
3 months