New Brunswick Community College - St. Andrews
College Certificate - Culinary Arts
St. Andrews, Canada, North America
St. Andrews, Canada, North America
Program duration
12 months
Language
English
Tuition fees
from $7 489
About the program
In the Culinary Arts program, industry professionals will teach students cooking techniques to experiment with exciting ingredients and flavours. Students will learn the science of food preparation and the art of creating and presenting new concepts and ideas on the plate.
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
Blended
Program duration:
12 months
Features
Post-study work visa
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Main subject
Arts
Start months
January, April, May, September
Entry requirements
Grade 12 / High School
English language tests
TOEFL
80
IELTS
6
PTE Academic
65
Duolingo
100
Grades
GPA
50 / 100
Cost
$103
Application fee
$22 895
Cost of living / year
CA$10 260
≈ $7 489
Tuition
Other fees
Book and Other Fees Fees
per year
$1,541
Guard.me Insurance Fee
per year
$600
Technology and Learning Resource Fee
per year
$332
Health and Dental Fee
per year
$265
Student Union Fee
per year
$130
Charged by the institution on top of tuition.
Gallery
Campuses
Main Campus
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Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
Blended
Program duration:
12 months