Front Cooking School - Brisbane Campus
College Certificate IV - Commercial Cookery
Fortitude Valley, Australia, Oceania
Fortitude Valley, Australia, Oceania
Program duration
18 months
Language
English
Tuition fees
from $6 579
About the program
If students always dreamed of running a restaurant and experiencing the joy of serving your signature dishes to satisfied customers, they know it’s about more than just the food. The Certificate IV in Commercial Cookery gives students the opportunity to expand upon their culinary talents with kitchen-based practical learning as well as classroom theory-based subjects where students learn to manage finances, a kitchen and a team – the skills essential for success in hospitality.
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
18 months
Features
International Year One
Details come from the university and can change — always confirm on the program page before you apply.
Key facts
Start months
January, April, July, September, October
Entry requirements
Grade 12 / High School
English language tests
IELTS
5.5
Grades
GPA
50 / 100
Cost
$29 710
Cost of living / year
10 000 AUD
≈ $6 579
Tuition
Other fees
Materials fee
one time
$500
Enrollment Fee
one time
$200
Charged by the institution on top of tuition.
Gallery
Campuses
Main Campus
Program Details
Degree level:
1-Year Post-Secondary Certificate
Study mode:
In Class
Program duration:
18 months