College Diploma - Hospitality Management - Commercial Cookery

If you’re a born leader, you’ll want to be front-of-house in your career, and the Diploma of Hospitality Management teaches students how to take charge in the fast-paced and exciting world of hospitality. In this program, students acquire a broad range of hospitality skills including providing food and beverage advice and table service, combined with managerial skills such as rostering staff and preparing and monitoring budgets.